JAMAICAN STYLE CURRY POWDER vs DRY MANGO GROUND ORGANIC SPICES
Nutrition comparison per 100 g serving
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JAMAICAN STYLE CURRY POWDER wins in 6 out of 11 nutrient categories
JAMAICAN STYLE CURRY POWDER: 6
vs
DRY MANGO GROUND ORGANIC SPICES: 0
(5 ties)
Overview
| Nutrient | JAMAICAN STYLE CURRY POWDER | DRY MANGO GROUND ORGANIC SPICES | Winner |
|---|---|---|---|
| Calories | 300 cal | 350 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 60 g | 90 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 20 g | 20 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JAMAICAN STYLE CURRY POWDER | DRY MANGO GROUND ORGANIC SPICES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 24 MG | 0 MG |
Minerals
| Mineral | JAMAICAN STYLE CURRY POWDER | DRY MANGO GROUND ORGANIC SPICES | Winner |
|---|---|---|---|
| Calcium, Ca | 400 MG | 200 MG | |
| Iron, Fe | 28.8 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 7,400 MG | 3,000 MG |