JALAPEO RANCH FLAVORED TORTILLA CHIPS vs POTATO CHIPS
Nutrition comparison per 100 g serving
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JALAPEO RANCH FLAVORED TORTILLA CHIPS wins in 7 out of 14 nutrient categories
JALAPEO RANCH FLAVORED TORTILLA CHIPS: 7
vs
POTATO CHIPS: 3
(4 ties)
Overview
| Nutrient | JALAPEO RANCH FLAVORED TORTILLA CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 536 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 60.7 g | 57.1 g | |
| Fat | 25 g | 32.1 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JALAPEO RANCH FLAVORED TORTILLA CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.6 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | JALAPEO RANCH FLAVORED TORTILLA CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 1.3 MG | |
| Potassium, K | 286 MG | 0 MG | |
| Sodium, Na | 714 MG | 536 MG |