ITALIAN-STYLE PLANT-BASED SAUSAGE vs FRIED CHIK'N WITH GRAVY
Nutrition comparison per 100 g serving
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FRIED CHIK'N WITH GRAVY wins in 9 out of 17 nutrient categories
ITALIAN-STYLE PLANT-BASED SAUSAGE: 6
vs
FRIED CHIK'N WITH GRAVY: 9
(2 ties)
Overview
| Nutrient | ITALIAN-STYLE PLANT-BASED SAUSAGE | FRIED CHIK'N WITH GRAVY | Winner |
|---|---|---|---|
| Calories | 221 cal | 188 cal | |
| Protein | 23.5 g | 15 g | |
| Carbs | 10.3 g | 6.3 g | |
| Fat | 10.3 g | 12.5 g | |
| Fiber | 2.9 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN-STYLE PLANT-BASED SAUSAGE | FRIED CHIK'N WITH GRAVY | Winner |
|---|---|---|---|
| Niacin | 0 MG | 5 MG | |
| Pantothenic acid | 0 MG | 0.3 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin B-12 | 0 UG | 3 UG | |
| Vitamin B-6 | 0 MG | 0.4 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN-STYLE PLANT-BASED SAUSAGE | FRIED CHIK'N WITH GRAVY | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 25 MG | |
| Iron, Fe | 2.8 MG | 2.3 MG | |
| Potassium, K | 544 MG | 88 MG | |
| Sodium, Na | 412 MG | 538 MG |