ITALIAN STYLE A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA vs TILLAMOOK
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN STYLE A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA wins in 3 out of 10 nutrient categories
ITALIAN STYLE A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA: 3
vs
TILLAMOOK: 2
(5 ties)
Overview
| Nutrient | ITALIAN STYLE A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | TILLAMOOK | Winner |
|---|---|---|---|
| Calories | 321 cal | 393 cal | |
| Protein | 25 g | 25 g | Tie |
| Carbs | 3.6 g | 0 g | |
| Fat | 21.4 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN STYLE A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | TILLAMOOK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN STYLE A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | TILLAMOOK | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 714 MG | Tie |
| Iron, Fe | 0 MG | 1.3 MG | |
| Sodium, Na | 679 MG | 607 MG |