ITALIAN SPECIALTY CAKE WITH RAISINS vs FALL SALTED CARAMEL CAKES WITH CHOCOLATE FLAVORED COATING AND CARAMEL FLAVORED FILLING
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN SPECIALTY CAKE WITH RAISINS wins in 5 out of 10 nutrient categories
ITALIAN SPECIALTY CAKE WITH RAISINS: 5
vs
FALL SALTED CARAMEL CAKES WITH CHOCOLATE FLAVORED COATING AND CARAMEL FLAVORED FILLING: 3
(2 ties)
Overview
| Nutrient | ITALIAN SPECIALTY CAKE WITH RAISINS | FALL SALTED CARAMEL CAKES WITH CHOCOLATE FLAVORED COATING AND CARAMEL FLAVORED FILLING | Winner |
|---|---|---|---|
| Calories | 386 cal | 447 cal | |
| Protein | 7.2 g | 2.6 g | |
| Carbs | 50.6 g | 60.5 g | |
| Fat | 16.9 g | 23.7 g | |
| Fiber | 2.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN SPECIALTY CAKE WITH RAISINS | FALL SALTED CARAMEL CAKES WITH CHOCOLATE FLAVORED COATING AND CARAMEL FLAVORED FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN SPECIALTY CAKE WITH RAISINS | FALL SALTED CARAMEL CAKES WITH CHOCOLATE FLAVORED COATING AND CARAMEL FLAVORED FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 53 MG | |
| Iron, Fe | 0.9 MG | 1.9 MG | |
| Sodium, Na | 114 MG | 237 MG |