ITALIAN SEASONED CROUTONS vs WHOLE GRAIN WHITE ENGLISH MUFFINS
Nutrition comparison per 100 g serving
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WHOLE GRAIN WHITE ENGLISH MUFFINS wins in 7 out of 10 nutrient categories
ITALIAN SEASONED CROUTONS: 2
vs
WHOLE GRAIN WHITE ENGLISH MUFFINS: 7
(1 ties)
Overview
| Nutrient | ITALIAN SEASONED CROUTONS | WHOLE GRAIN WHITE ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calories | 429 cal | 193 cal | |
| Protein | 14.3 g | 7.0 g | |
| Carbs | 71.4 g | 38.6 g | |
| Fat | 14.3 g | 1.8 g | |
| Fiber | 0 g | 5.3 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ITALIAN SEASONED CROUTONS | WHOLE GRAIN WHITE ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 70 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 71 MG | 211 MG | |
| Sodium, Na | 1,071 MG | 368 MG |