ITALIAN HERB SKINLESS & BONELESS WILD PACIFIC PINK SALMON vs WILD CAUGHT SARDINES IN TOMATO SAUCE
Nutrition comparison per 100 g serving
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ITALIAN HERB SKINLESS & BONELESS WILD PACIFIC PINK SALMON wins in 7 out of 14 nutrient categories
ITALIAN HERB SKINLESS & BONELESS WILD PACIFIC PINK SALMON: 7
vs
WILD CAUGHT SARDINES IN TOMATO SAUCE: 5
(2 ties)
Overview
| Nutrient | ITALIAN HERB SKINLESS & BONELESS WILD PACIFIC PINK SALMON | WILD CAUGHT SARDINES IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Calories | 149 cal | 125 cal | |
| Protein | 24.3 g | 16.1 g | |
| Carbs | 0 g | 3.6 g | |
| Fat | 5.4 g | 4.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN HERB SKINLESS & BONELESS WILD PACIFIC PINK SALMON | WILD CAUGHT SARDINES IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Niacin | 9.7 MG | 0 MG | |
| Vitamin B-12 | 4.9 UG | 0 UG | |
| Vitamin B-6 | 0.7 MG | 0 MG |
Minerals
| Mineral | ITALIAN HERB SKINLESS & BONELESS WILD PACIFIC PINK SALMON | WILD CAUGHT SARDINES IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 180 MG | |
| Iron, Fe | 0.4 MG | 1.8 MG | |
| Potassium, K | 381 MG | 264 MG | |
| Selenium, Se | 38 UG | 0 UG | |
| Sodium, Na | 297 MG | 375 MG |