ITALIAN ENRICHED BREAD vs BUTTERMILK WHEAT BREAD
Nutrition comparison per 100 g serving
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BUTTERMILK WHEAT BREAD wins in 7 out of 15 nutrient categories
ITALIAN ENRICHED BREAD: 5
vs
BUTTERMILK WHEAT BREAD: 7
(3 ties)
Overview
| Nutrient | ITALIAN ENRICHED BREAD | BUTTERMILK WHEAT BREAD | Winner |
|---|---|---|---|
| Calories | 267 cal | 256 cal | |
| Protein | 6.7 g | 9.3 g | |
| Carbs | 50 g | 46.5 g | |
| Fat | 3.3 g | 3.5 g | |
| Fiber | 3.3 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN ENRICHED BREAD | BUTTERMILK WHEAT BREAD | Winner |
|---|---|---|---|
| Folate, total | 100 UG | 60 UG | |
| Niacin | 4 MG | 2.8 MG | |
| Riboflavin | 0.3 MG | 0.5 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ITALIAN ENRICHED BREAD | BUTTERMILK WHEAT BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 233 MG | |
| Iron, Fe | 3 MG | 2.8 MG | |
| Potassium, K | 67 MG | 163 MG | |
| Sodium, Na | 567 MG | 419 MG |