ITALIAN CREAMY GORGONZOLA DIP vs AGED NUT CHEESE
Nutrition comparison per 100 g serving
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AGED NUT CHEESE wins in 5 out of 11 nutrient categories
ITALIAN CREAMY GORGONZOLA DIP: 2
vs
AGED NUT CHEESE: 5
(4 ties)
Overview
| Nutrient | ITALIAN CREAMY GORGONZOLA DIP | AGED NUT CHEESE | Winner |
|---|---|---|---|
| Calories | 300 cal | 286 cal | |
| Protein | 6.7 g | 7.1 g | |
| Carbs | 6.7 g | 21.4 g | |
| Fat | 26.7 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN CREAMY GORGONZOLA DIP | AGED NUT CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN CREAMY GORGONZOLA DIP | AGED NUT CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 71 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 700 MG | 907 MG |