IRISH CREAM NON-ALCOHOLIC LOAF CAKE vs BUNDT CAKE
Nutrition comparison per 100 g serving
Ad 468x60
BUNDT CAKE wins in 5 out of 11 nutrient categories
IRISH CREAM NON-ALCOHOLIC LOAF CAKE: 2
vs
BUNDT CAKE: 5
(4 ties)
Overview
| Nutrient | IRISH CREAM NON-ALCOHOLIC LOAF CAKE | BUNDT CAKE | Winner |
|---|---|---|---|
| Calories | 375 cal | 368 cal | |
| Protein | 3.8 g | 3.5 g | |
| Carbs | 51.3 g | 45.6 g | |
| Fat | 16.3 g | 19.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | IRISH CREAM NON-ALCOHOLIC LOAF CAKE | BUNDT CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | IRISH CREAM NON-ALCOHOLIC LOAF CAKE | BUNDT CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 1 MG | 1.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 312 MG | 316 MG |