ICED PUMPKIN CAKE vs STRAWBERRY CHEESECAKE ROLL WITH REAL CREAM CHEESE
Nutrition comparison per 100 g serving
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ICED PUMPKIN CAKE wins in 5 out of 10 nutrient categories
ICED PUMPKIN CAKE: 5
vs
STRAWBERRY CHEESECAKE ROLL WITH REAL CREAM CHEESE: 4
(1 ties)
Overview
| Nutrient | ICED PUMPKIN CAKE | STRAWBERRY CHEESECAKE ROLL WITH REAL CREAM CHEESE | Winner |
|---|---|---|---|
| Calories | 400 cal | 321 cal | |
| Protein | 2.4 g | 3.9 g | |
| Carbs | 56.5 g | 51.3 g | |
| Fat | 18.8 g | 11.5 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ICED PUMPKIN CAKE | STRAWBERRY CHEESECAKE ROLL WITH REAL CREAM CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 26 MG | |
| Iron, Fe | 1.9 MG | 0.9 MG | |
| Potassium, K | 118 MG | 0 MG | |
| Sodium, Na | 282 MG | 256 MG |