ICE CREAM vs CAKE BATTER
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 11 nutrient categories
ICE CREAM: 5
vs
CAKE BATTER: 5
(1 ties)
Overview
| Nutrient | ICE CREAM | CAKE BATTER | Winner |
|---|---|---|---|
| Calories | 287 cal | 218 cal | |
| Protein | 2.8 g | 3.5 g | |
| Carbs | 24.1 g | 26.4 g | |
| Fat | 20.4 g | 12.6 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICE CREAM | CAKE BATTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | ICE CREAM | CAKE BATTER | Winner |
|---|---|---|---|
| Calcium, Ca | 139 MG | 116 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 0 MG | 131 MG | |
| Sodium, Na | 46 MG | 103 MG |