ICE CREAM CAKE vs VANILLA FROSTING ICE CREAM WITH RAINBOW SPRINKLES & CUPCAKE DOUGH BITES
Nutrition comparison per 100 g serving
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ICE CREAM CAKE wins in 4 out of 10 nutrient categories
ICE CREAM CAKE: 4
vs
VANILLA FROSTING ICE CREAM WITH RAINBOW SPRINKLES & CUPCAKE DOUGH BITES: 3
(3 ties)
Overview
| Nutrient | ICE CREAM CAKE | VANILLA FROSTING ICE CREAM WITH RAINBOW SPRINKLES & CUPCAKE DOUGH BITES | Winner |
|---|---|---|---|
| Calories | 247 cal | 250 cal | |
| Protein | 2.3 g | 3.3 g | |
| Carbs | 32.6 g | 30 g | |
| Fat | 11.2 g | 12.5 g | |
| Fiber | 0 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICE CREAM CAKE | VANILLA FROSTING ICE CREAM WITH RAINBOW SPRINKLES & CUPCAKE DOUGH BITES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ICE CREAM CAKE | VANILLA FROSTING ICE CREAM WITH RAINBOW SPRINKLES & CUPCAKE DOUGH BITES | Winner |
|---|---|---|---|
| Calcium, Ca | 112 MG | 83 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 67 MG | 58 MG |