HONEYCOMB NON-DAIRY FROZEN DESSERT vs COOKIE CRUMBLE STRAWBERRY JAM NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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COOKIE CRUMBLE STRAWBERRY JAM NON-DAIRY FROZEN DESSERT wins in 5 out of 11 nutrient categories
HONEYCOMB NON-DAIRY FROZEN DESSERT: 3
vs
COOKIE CRUMBLE STRAWBERRY JAM NON-DAIRY FROZEN DESSERT: 5
(3 ties)
Overview
| Nutrient | HONEYCOMB NON-DAIRY FROZEN DESSERT | COOKIE CRUMBLE STRAWBERRY JAM NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 295 cal | 271 cal | |
| Protein | 2.9 g | 2.9 g | Tie |
| Carbs | 26.7 g | 27.1 g | |
| Fat | 21.0 g | 17.9 g | |
| Fiber | 1.9 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HONEYCOMB NON-DAIRY FROZEN DESSERT | COOKIE CRUMBLE STRAWBERRY JAM NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HONEYCOMB NON-DAIRY FROZEN DESSERT | COOKIE CRUMBLE STRAWBERRY JAM NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 1.4 MG | 0.8 MG | |
| Potassium, K | 0 MG | 100 MG | |
| Sodium, Na | 5 MG | 200 MG |