HONEY MUSTARD CHICHARRONES FRIED PORK SKINS vs PUNJABI MIX
Nutrition comparison per 100 g serving
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HONEY MUSTARD CHICHARRONES FRIED PORK SKINS wins in 5 out of 10 nutrient categories
HONEY MUSTARD CHICHARRONES FRIED PORK SKINS: 5
vs
PUNJABI MIX: 1
(4 ties)
Overview
| Nutrient | HONEY MUSTARD CHICHARRONES FRIED PORK SKINS | PUNJABI MIX | Winner |
|---|---|---|---|
| Calories | 500 cal | 562 cal | |
| Protein | 42.9 g | 17.7 g | |
| Carbs | 7.1 g | 38.9 g | |
| Fat | 32.1 g | 38.9 g | |
| Fiber | 0 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HONEY MUSTARD CHICHARRONES FRIED PORK SKINS | PUNJABI MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HONEY MUSTARD CHICHARRONES FRIED PORK SKINS | PUNJABI MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 2,429 MG | 922 MG |