HONEY FIG KEFIR CULTURED LOWFAT MILK vs STRAWBERRY ORGANIC WHOLE MILK YOGURT
Nutrition comparison per 100 g serving
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HONEY FIG KEFIR CULTURED LOWFAT MILK wins in 5 out of 10 nutrient categories
HONEY FIG KEFIR CULTURED LOWFAT MILK: 5
vs
STRAWBERRY ORGANIC WHOLE MILK YOGURT: 2
(3 ties)
Overview
| Nutrient | HONEY FIG KEFIR CULTURED LOWFAT MILK | STRAWBERRY ORGANIC WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 58 cal | 93 cal | |
| Protein | 4.2 g | 3.3 g | |
| Carbs | 7.5 g | 13.3 g | |
| Fat | 0.8 g | 3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | HONEY FIG KEFIR CULTURED LOWFAT MILK | STRAWBERRY ORGANIC WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 162 MG | 131 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 158 MG | 177 MG | |
| Sodium, Na | 52 MG | 57 MG |