HI-PIE vs PEANUT BUTTER AND RASPBERRY OAT MILK NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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PEANUT BUTTER AND RASPBERRY OAT MILK NON-DAIRY FROZEN DESSERT wins in 5 out of 10 nutrient categories
HI-PIE: 4
vs
PEANUT BUTTER AND RASPBERRY OAT MILK NON-DAIRY FROZEN DESSERT: 5
(1 ties)
Overview
| Nutrient | HI-PIE | PEANUT BUTTER AND RASPBERRY OAT MILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 342 cal | 221 cal | |
| Protein | 2.6 g | 2.7 g | |
| Carbs | 42.7 g | 26.6 g | |
| Fat | 18.0 g | 12.4 g | |
| Fiber | 1.7 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | HI-PIE | PEANUT BUTTER AND RASPBERRY OAT MILK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 0 MG | |
| Iron, Fe | 1.7 MG | 0.5 MG | |
| Potassium, K | 64 MG | 71 MG | |
| Sodium, Na | 308 MG | 71 MG |