HARVEST VALLEY vs STIR-FRY VEGETABLES
Nutrition comparison per 100 g serving
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HARVEST VALLEY wins in 5 out of 10 nutrient categories
HARVEST VALLEY: 5
vs
STIR-FRY VEGETABLES: 2
(3 ties)
Overview
| Nutrient | HARVEST VALLEY | STIR-FRY VEGETABLES | Winner |
|---|---|---|---|
| Calories | 21 cal | 15 cal | |
| Protein | 0.8 g | 0.8 g | |
| Carbs | 3.3 g | 3.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.7 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HARVEST VALLEY | STIR-FRY VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 0 MG |
Minerals
| Mineral | HARVEST VALLEY | STIR-FRY VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 333 MG | 8 MG |