HARDWOOD SMOKED THICK CUT BACON vs ST. LOUIS STYLE CENTER CUT PORK RIBS WITH SWEET & SMOKY SAUCE
Nutrition comparison per 100 g serving
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ST. LOUIS STYLE CENTER CUT PORK RIBS WITH SWEET & SMOKY SAUCE wins in 6 out of 10 nutrient categories
HARDWOOD SMOKED THICK CUT BACON: 3
vs
ST. LOUIS STYLE CENTER CUT PORK RIBS WITH SWEET & SMOKY SAUCE: 6
(1 ties)
Overview
| Nutrient | HARDWOOD SMOKED THICK CUT BACON | ST. LOUIS STYLE CENTER CUT PORK RIBS WITH SWEET & SMOKY SAUCE | Winner |
|---|---|---|---|
| Calories | 600 cal | 214 cal | |
| Protein | 40 g | 9.3 g | |
| Carbs | 0 g | 21.4 g | |
| Fat | 50 g | 9.3 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HARDWOOD SMOKED THICK CUT BACON | ST. LOUIS STYLE CENTER CUT PORK RIBS WITH SWEET & SMOKY SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.4 MG |
Minerals
| Mineral | HARDWOOD SMOKED THICK CUT BACON | ST. LOUIS STYLE CENTER CUT PORK RIBS WITH SWEET & SMOKY SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 0 MG | 1.0 MG | |
| Sodium, Na | 1,800 MG | 564 MG |