HANNAFORD vs ORIGINAL WHOLE GRAIN WAFFLES MADE WITH MADAGASCAR VANILLA
Nutrition comparison per 100 g serving
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ORIGINAL WHOLE GRAIN WAFFLES MADE WITH MADAGASCAR VANILLA wins in 8 out of 18 nutrient categories
HANNAFORD: 7
vs
ORIGINAL WHOLE GRAIN WAFFLES MADE WITH MADAGASCAR VANILLA: 8
(3 ties)
Overview
| Nutrient | HANNAFORD | ORIGINAL WHOLE GRAIN WAFFLES MADE WITH MADAGASCAR VANILLA | Winner |
|---|---|---|---|
| Calories | 314 cal | 218 cal | |
| Protein | 5.7 g | 5.5 g | |
| Carbs | 47.1 g | 40 g | |
| Fat | 10 g | 7.3 g | |
| Fiber | 1.4 g | 5.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HANNAFORD | ORIGINAL WHOLE GRAIN WAFFLES MADE WITH MADAGASCAR VANILLA | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 27 UG | |
| Niacin | 5.7 MG | 3.6 MG | |
| Riboflavin | 0.5 MG | 0.1 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 1.7 UG | 1.1 UG | |
| Vitamin B-6 | 0.6 MG | 0.4 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HANNAFORD | ORIGINAL WHOLE GRAIN WAFFLES MADE WITH MADAGASCAR VANILLA | Winner |
|---|---|---|---|
| Calcium, Ca | 286 MG | 473 MG | |
| Iron, Fe | 5.1 MG | 6.6 MG | |
| Phosphorus, P | 286 MG | 182 MG | |
| Potassium, K | 43 MG | 127 MG | |
| Sodium, Na | 643 MG | 473 MG |