HANNAFORD vs ORIGINAL BAKED POTATO CRISPS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
HANNAFORD: 5
vs
ORIGINAL BAKED POTATO CRISPS: 5
(1 ties)
Overview
| Nutrient | HANNAFORD | ORIGINAL BAKED POTATO CRISPS | Winner |
|---|---|---|---|
| Calories | 400 cal | 393 cal | |
| Protein | 10 g | 7.1 g | |
| Carbs | 80 g | 82.1 g | |
| Fat | 3.3 g | 5.4 g | |
| Fiber | 3.3 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HANNAFORD | ORIGINAL BAKED POTATO CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | HANNAFORD | ORIGINAL BAKED POTATO CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 143 MG | |
| Iron, Fe | 4.8 MG | 1.3 MG | |
| Potassium, K | 117 MG | 1,000 MG | |
| Sodium, Na | 1,067 MG | 482 MG |