HAND CRAFTED CHEESE vs RICOTTA WHOLE MILK CHEESE
Nutrition comparison per 100 g serving
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HAND CRAFTED CHEESE wins in 4 out of 12 nutrient categories
HAND CRAFTED CHEESE: 4
vs
RICOTTA WHOLE MILK CHEESE: 3
(5 ties)
Overview
| Nutrient | HAND CRAFTED CHEESE | RICOTTA WHOLE MILK CHEESE | Winner |
|---|---|---|---|
| Calories | 404 cal | 161 cal | |
| Protein | 25 g | 8.1 g | |
| Carbs | 0 g | 6.5 g | |
| Fat | 32.1 g | 11.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HAND CRAFTED CHEESE | RICOTTA WHOLE MILK CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | HAND CRAFTED CHEESE | RICOTTA WHOLE MILK CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 161 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 242 MG | |
| Sodium, Na | 661 MG | 113 MG |