HALVED KALAMATA OLIVES IN BALSAMIC BRINE vs CHOPPED GARLIC IN OIL
Nutrition comparison per 100 g serving
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HALVED KALAMATA OLIVES IN BALSAMIC BRINE wins in 3 out of 7 nutrient categories
HALVED KALAMATA OLIVES IN BALSAMIC BRINE: 3
vs
CHOPPED GARLIC IN OIL: 1
(3 ties)
Overview
| Nutrient | HALVED KALAMATA OLIVES IN BALSAMIC BRINE | CHOPPED GARLIC IN OIL | Winner |
|---|---|---|---|
| Calories | 267 cal | 320 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6.7 g | 20 g | |
| Fat | 26.7 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | HALVED KALAMATA OLIVES IN BALSAMIC BRINE | CHOPPED GARLIC IN OIL | Winner |
|---|---|---|---|
| Sodium, Na | 1,400 MG | 0 MG |