HALF AND HALF ULTRA-PASTEURIZED MILK vs SOUR CREAM
Nutrition comparison per 100 g serving
Ad 468x60
SOUR CREAM wins in 4 out of 10 nutrient categories
HALF AND HALF ULTRA-PASTEURIZED MILK: 2
vs
SOUR CREAM: 4
(4 ties)
Overview
| Nutrient | HALF AND HALF ULTRA-PASTEURIZED MILK | SOUR CREAM | Winner |
|---|---|---|---|
| Calories | 133 cal | 1,000 cal | |
| Protein | 3.3 g | 63.3 g | |
| Carbs | 3.3 g | 3.3 g | Tie |
| Fat | 10 g | 80 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HALF AND HALF ULTRA-PASTEURIZED MILK | SOUR CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HALF AND HALF ULTRA-PASTEURIZED MILK | SOUR CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 133 MG | |
| Iron, Fe | 0 MG | 9 MG | |
| Sodium, Na | 50 MG | 250 MG |