GROUND BEEF CHUCK vs SMOKED PORK NECK BONES
Nutrition comparison per 100 g serving
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GROUND BEEF CHUCK wins in 4 out of 11 nutrient categories
GROUND BEEF CHUCK: 4
vs
SMOKED PORK NECK BONES: 3
(4 ties)
Overview
| Nutrient | GROUND BEEF CHUCK | SMOKED PORK NECK BONES | Winner |
|---|---|---|---|
| Calories | 252 cal | 318 cal | |
| Protein | 17.2 g | 18.8 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 19.9 g | 27.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GROUND BEEF CHUCK | SMOKED PORK NECK BONES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GROUND BEEF CHUCK | SMOKED PORK NECK BONES | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 71 MG | |
| Iron, Fe | 1.8 MG | 1.7 MG | |
| Potassium, K | 272 MG | 0 MG | |
| Sodium, Na | 66 MG | 1,788 MG |