GREEN SPLIT PEAS vs SOUR CREAM & CHIVE POTATOES
Nutrition comparison per 100 g serving
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GREEN SPLIT PEAS wins in 5 out of 11 nutrient categories
GREEN SPLIT PEAS: 5
vs
SOUR CREAM & CHIVE POTATOES: 4
(2 ties)
Overview
| Nutrient | GREEN SPLIT PEAS | SOUR CREAM & CHIVE POTATOES | Winner |
|---|---|---|---|
| Calories | 244 cal | 333 cal | |
| Protein | 24.4 g | 7.4 g | |
| Carbs | 60 g | 77.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 24.4 g | 7.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEN SPLIT PEAS | SOUR CREAM & CHIVE POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 22.2 MG |
Minerals
| Mineral | GREEN SPLIT PEAS | SOUR CREAM & CHIVE POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 74 MG | |
| Iron, Fe | 6 MG | 1.3 MG | |
| Potassium, K | 0 MG | 778 MG | |
| Sodium, Na | 56 MG | 2,370 MG |