GREEN ONION PASTEURIZED PROCESS CHEESE FOOD vs 1% LOWFAT SMALL CURD COTTAGE CHEESE
Nutrition comparison per 100 g serving
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GREEN ONION PASTEURIZED PROCESS CHEESE FOOD wins in 4 out of 10 nutrient categories
GREEN ONION PASTEURIZED PROCESS CHEESE FOOD: 4
vs
1% LOWFAT SMALL CURD COTTAGE CHEESE: 3
(3 ties)
Overview
| Nutrient | GREEN ONION PASTEURIZED PROCESS CHEESE FOOD | 1% LOWFAT SMALL CURD COTTAGE CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 80 cal | |
| Protein | 21.4 g | 10.6 g | |
| Carbs | 3.6 g | 5.3 g | |
| Fat | 28.6 g | 1.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | GREEN ONION PASTEURIZED PROCESS CHEESE FOOD | 1% LOWFAT SMALL CURD COTTAGE CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 654 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 82 MG | 168 MG | |
| Sodium, Na | 1,286 MG | 416 MG |