GREEN & BLACK OLIVE BRUSCHETTA vs ORIGINAL POTATO SALAD
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 11 nutrient categories
GREEN & BLACK OLIVE BRUSCHETTA: 5
vs
ORIGINAL POTATO SALAD: 5
(1 ties)
Overview
| Nutrient | GREEN & BLACK OLIVE BRUSCHETTA | ORIGINAL POTATO SALAD | Winner |
|---|---|---|---|
| Calories | 283 cal | 171 cal | |
| Protein | 1.7 g | 2.1 g | |
| Carbs | 3.3 g | 20.7 g | |
| Fat | 28.3 g | 8.6 g | |
| Fiber | 1.7 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEN & BLACK OLIVE BRUSCHETTA | ORIGINAL POTATO SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10 MG | 0 MG |
Minerals
| Mineral | GREEN & BLACK OLIVE BRUSCHETTA | ORIGINAL POTATO SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 6 MG | |
| Iron, Fe | 1.8 MG | 0.9 MG | |
| Potassium, K | 0 MG | 257 MG | |
| Sodium, Na | 783 MG | 443 MG |