GREEK PEACHES HALVES IN LIGHT SYRUP vs DICED PEARS IN NATURALLY FLAVORED LIGHT SYRUP
Nutrition comparison per 100 g serving
Ad 468x60
DICED PEARS IN NATURALLY FLAVORED LIGHT SYRUP wins in 4 out of 11 nutrient categories
GREEK PEACHES HALVES IN LIGHT SYRUP: 2
vs
DICED PEARS IN NATURALLY FLAVORED LIGHT SYRUP: 4
(5 ties)
Overview
| Nutrient | GREEK PEACHES HALVES IN LIGHT SYRUP | DICED PEARS IN NATURALLY FLAVORED LIGHT SYRUP | Winner |
|---|---|---|---|
| Calories | 55 cal | 71 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 12.6 g | 16.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.8 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEK PEACHES HALVES IN LIGHT SYRUP | DICED PEARS IN NATURALLY FLAVORED LIGHT SYRUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 53.1 MG |
Minerals
| Mineral | GREEK PEACHES HALVES IN LIGHT SYRUP | DICED PEARS IN NATURALLY FLAVORED LIGHT SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 71 MG | |
| Sodium, Na | 8 MG | 13 MG |