GRANULATED BROTH & SEASONING BOUILLON vs BATTER MIX FOR CHICKEN BROAST
Nutrition comparison per 100 g serving
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BATTER MIX FOR CHICKEN BROAST wins in 6 out of 10 nutrient categories
GRANULATED BROTH & SEASONING BOUILLON: 3
vs
BATTER MIX FOR CHICKEN BROAST: 6
(1 ties)
Overview
| Nutrient | GRANULATED BROTH & SEASONING BOUILLON | BATTER MIX FOR CHICKEN BROAST | Winner |
|---|---|---|---|
| Calories | 250 cal | 300 cal | |
| Protein | 0 g | 12.5 g | |
| Carbs | 50 g | 65 g | |
| Fat | 0 g | 5 g | |
| Fiber | 0 g | 12.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GRANULATED BROTH & SEASONING BOUILLON | BATTER MIX FOR CHICKEN BROAST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6 MG |
Minerals
| Mineral | GRANULATED BROTH & SEASONING BOUILLON | BATTER MIX FOR CHICKEN BROAST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 100 MG | |
| Iron, Fe | 0 MG | 7.2 MG | |
| Sodium, Na | 0 MG | 4,000 MG |