GRAHAM PIE CRUST vs NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ
Nutrition comparison per 100 g serving
Ad 468x60
GRAHAM PIE CRUST wins in 6 out of 10 nutrient categories
GRAHAM PIE CRUST: 6
vs
NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ: 3
(1 ties)
Overview
| Nutrient | GRAHAM PIE CRUST | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | Winner |
|---|---|---|---|
| Calories | 500 cal | 434 cal | |
| Protein | 3.9 g | 3.0 g | |
| Carbs | 65.4 g | 62.6 g | |
| Fat | 23.1 g | 20.2 g | |
| Fiber | 3.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | GRAHAM PIE CRUST | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 0 MG | |
| Iron, Fe | 2.3 MG | 1.8 MG | |
| Potassium, K | 77 MG | 71 MG | |
| Sodium, Na | 538 MG | 303 MG |