GRADE AA CAGE FREE LARGE FRESH EGGS vs COOKED SALTED DUCK EGG
Nutrition comparison per 100 g serving
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COOKED SALTED DUCK EGG wins in 4 out of 12 nutrient categories
GRADE AA CAGE FREE LARGE FRESH EGGS: 3
vs
COOKED SALTED DUCK EGG: 4
(5 ties)
Overview
| Nutrient | GRADE AA CAGE FREE LARGE FRESH EGGS | COOKED SALTED DUCK EGG | Winner |
|---|---|---|---|
| Calories | 140 cal | 125 cal | |
| Protein | 12 g | 10 g | |
| Carbs | 0 g | 1.3 g | |
| Fat | 10 g | 10 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GRADE AA CAGE FREE LARGE FRESH EGGS | COOKED SALTED DUCK EGG | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 2 UG | 0 UG |
Minerals
| Mineral | GRADE AA CAGE FREE LARGE FRESH EGGS | COOKED SALTED DUCK EGG | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 100 MG | |
| Iron, Fe | 1.4 MG | 2.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 140 MG | 1,612 MG |