GOURMET CUPCAKES vs RED VELVET CAKE WITH CREAM CHEESE FROSTING
Nutrition comparison per 100 g serving
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RED VELVET CAKE WITH CREAM CHEESE FROSTING wins in 6 out of 10 nutrient categories
GOURMET CUPCAKES: 2
vs
RED VELVET CAKE WITH CREAM CHEESE FROSTING: 6
(2 ties)
Overview
| Nutrient | GOURMET CUPCAKES | RED VELVET CAKE WITH CREAM CHEESE FROSTING | Winner |
|---|---|---|---|
| Calories | 410 cal | 413 cal | |
| Protein | 2.4 g | 4 g | |
| Carbs | 48.2 g | 53.3 g | |
| Fat | 22.9 g | 21.3 g | |
| Fiber | 0 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOURMET CUPCAKES | RED VELVET CAKE WITH CREAM CHEESE FROSTING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GOURMET CUPCAKES | RED VELVET CAKE WITH CREAM CHEESE FROSTING | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 27 MG | |
| Iron, Fe | 0.4 MG | 1.0 MG | |
| Sodium, Na | 277 MG | 413 MG |