GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING vs GLUTEN FREE DOUGHNUT MINIS
Nutrition comparison per 100 g serving
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GLUTEN FREE DOUGHNUT MINIS wins in 5 out of 10 nutrient categories
GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING: 4
vs
GLUTEN FREE DOUGHNUT MINIS: 5
(1 ties)
Overview
| Nutrient | GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING | GLUTEN FREE DOUGHNUT MINIS | Winner |
|---|---|---|---|
| Calories | 351 cal | 364 cal | |
| Protein | 2.6 g | 6.5 g | |
| Carbs | 58.4 g | 57.1 g | |
| Fat | 11.7 g | 13.0 g | |
| Fiber | 1.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING | GLUTEN FREE DOUGHNUT MINIS | Winner |
|---|---|---|---|
| Calcium, Ca | 39 MG | 52 MG | |
| Iron, Fe | 1.3 MG | 2.3 MG | |
| Potassium, K | 0 MG | 182 MG | |
| Sodium, Na | 506 MG | 494 MG |