GOLD STANDARD RECIPE DRESSING vs SALAD TOPPING ORGANIC BLEND OF SWEETENED CRANBERRIES
Nutrition comparison per 100 g serving
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SALAD TOPPING ORGANIC BLEND OF SWEETENED CRANBERRIES wins in 6 out of 12 nutrient categories
GOLD STANDARD RECIPE DRESSING: 3
vs
SALAD TOPPING ORGANIC BLEND OF SWEETENED CRANBERRIES: 6
(3 ties)
Overview
| Nutrient | GOLD STANDARD RECIPE DRESSING | SALAD TOPPING ORGANIC BLEND OF SWEETENED CRANBERRIES | Winner |
|---|---|---|---|
| Calories | 333 cal | 875 cal | |
| Protein | 0 g | 15.6 g | |
| Carbs | 13.3 g | 37.5 g | |
| Fat | 33.3 g | 25 g | |
| Fiber | 0 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLD STANDARD RECIPE DRESSING | SALAD TOPPING ORGANIC BLEND OF SWEETENED CRANBERRIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GOLD STANDARD RECIPE DRESSING | SALAD TOPPING ORGANIC BLEND OF SWEETENED CRANBERRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 94 MG | |
| Iron, Fe | 0 MG | 4.1 MG | |
| Potassium, K | 0 MG | 406 MG | |
| Sodium, Na | 700 MG | 312 MG |