GOAT CHEESE- CRUSTED PORK CHOP WITH NECTARINES vs PEPPERONI TAKE & BAKE FLATBREAD PIZZA
Nutrition comparison per 100 g serving
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PEPPERONI TAKE & BAKE FLATBREAD PIZZA wins in 5 out of 10 nutrient categories
GOAT CHEESE- CRUSTED PORK CHOP WITH NECTARINES: 4
vs
PEPPERONI TAKE & BAKE FLATBREAD PIZZA: 5
(1 ties)
Overview
| Nutrient | GOAT CHEESE- CRUSTED PORK CHOP WITH NECTARINES | PEPPERONI TAKE & BAKE FLATBREAD PIZZA | Winner |
|---|---|---|---|
| Calories | 133 cal | 234 cal | |
| Protein | 8.9 g | 11.5 g | |
| Carbs | 8.2 g | 23.9 g | |
| Fat | 7.7 g | 10.5 g | |
| Fiber | 0.7 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | GOAT CHEESE- CRUSTED PORK CHOP WITH NECTARINES | PEPPERONI TAKE & BAKE FLATBREAD PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 211 MG | |
| Iron, Fe | 0.9 MG | 1.4 MG | |
| Potassium, K | 205 MG | 187 MG | |
| Sodium, Na | 47 MG | 603 MG |