GO! SMART CORN TORTILLA CHIPS vs 65% LESS FAT BAKED ORIGINAL POTATO CRISPS
Nutrition comparison per 100 g serving
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GO! SMART CORN TORTILLA CHIPS wins in 5 out of 12 nutrient categories
GO! SMART CORN TORTILLA CHIPS: 5
vs
65% LESS FAT BAKED ORIGINAL POTATO CRISPS: 4
(3 ties)
Overview
| Nutrient | GO! SMART CORN TORTILLA CHIPS | 65% LESS FAT BAKED ORIGINAL POTATO CRISPS | Winner |
|---|---|---|---|
| Calories | 486 cal | 429 cal | |
| Protein | 8.6 g | 7.1 g | |
| Carbs | 51.4 g | 75 g | |
| Fat | 25.7 g | 12.5 g | |
| Fiber | 11.4 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GO! SMART CORN TORTILLA CHIPS | 65% LESS FAT BAKED ORIGINAL POTATO CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GO! SMART CORN TORTILLA CHIPS | 65% LESS FAT BAKED ORIGINAL POTATO CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 36 MG | |
| Iron, Fe | 2.6 MG | 1.1 MG | |
| Potassium, K | 0 MG | 929 MG | |
| Sodium, Na | 429 MG | 482 MG |