GLUTEN FREE VANILLA ALMOND AGAVE GRANOLA vs ORGANIC WHOLE GRAIN BARLEY CEREAL
Nutrition comparison per 100 g serving
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ORGANIC WHOLE GRAIN BARLEY CEREAL wins in 7 out of 12 nutrient categories
GLUTEN FREE VANILLA ALMOND AGAVE GRANOLA: 3
vs
ORGANIC WHOLE GRAIN BARLEY CEREAL: 7
(2 ties)
Overview
| Nutrient | GLUTEN FREE VANILLA ALMOND AGAVE GRANOLA | ORGANIC WHOLE GRAIN BARLEY CEREAL | Winner |
|---|---|---|---|
| Calories | 420 cal | 357 cal | |
| Protein | 8 g | 14.3 g | |
| Carbs | 72 g | 78.6 g | |
| Fat | 12 g | 3.6 g | |
| Fiber | 12 g | 14.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE VANILLA ALMOND AGAVE GRANOLA | ORGANIC WHOLE GRAIN BARLEY CEREAL | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 13 MG |
Minerals
| Mineral | GLUTEN FREE VANILLA ALMOND AGAVE GRANOLA | ORGANIC WHOLE GRAIN BARLEY CEREAL | Winner |
|---|---|---|---|
| Calcium, Ca | 60 MG | 0 MG | |
| Iron, Fe | 3 MG | 35.7 MG | |
| Potassium, K | 280 MG | 500 MG | |
| Sodium, Na | 50 MG | 0 MG |