GLUTEN FREE SEASONED WITH PECORINO ROMANO CHEESE CRUMBS vs CRUMBLED BREAD COATING
Nutrition comparison per 100 g serving
Ad 468x60
CRUMBLED BREAD COATING wins in 5 out of 12 nutrient categories
GLUTEN FREE SEASONED WITH PECORINO ROMANO CHEESE CRUMBS: 4
vs
CRUMBLED BREAD COATING: 5
(3 ties)
Overview
| Nutrient | GLUTEN FREE SEASONED WITH PECORINO ROMANO CHEESE CRUMBS | CRUMBLED BREAD COATING | Winner |
|---|---|---|---|
| Calories | 357 cal | 333 cal | |
| Protein | 7.1 g | 10 g | |
| Carbs | 78.6 g | 73.3 g | |
| Fat | 1.8 g | 0 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE SEASONED WITH PECORINO ROMANO CHEESE CRUMBS | CRUMBLED BREAD COATING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GLUTEN FREE SEASONED WITH PECORINO ROMANO CHEESE CRUMBS | CRUMBLED BREAD COATING | Winner |
|---|---|---|---|
| Calcium, Ca | 179 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 3.6 MG | |
| Potassium, K | 143 MG | 0 MG | |
| Sodium, Na | 1,464 MG | 283 MG |