GLUTEN FREE PASTA MADE FROM CORN AND RICE vs MACARONI PRODUCT
Nutrition comparison per 100 g serving
Ad 468x60
MACARONI PRODUCT wins in 5 out of 11 nutrient categories
GLUTEN FREE PASTA MADE FROM CORN AND RICE: 3
vs
MACARONI PRODUCT: 5
(3 ties)
Overview
| Nutrient | GLUTEN FREE PASTA MADE FROM CORN AND RICE | MACARONI PRODUCT | Winner |
|---|---|---|---|
| Calories | 364 cal | 375 cal | |
| Protein | 7.3 g | 12.5 g | |
| Carbs | 78.2 g | 73.2 g | |
| Fat | 1.8 g | 1.8 g | |
| Fiber | 1.8 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE PASTA MADE FROM CORN AND RICE | MACARONI PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLUTEN FREE PASTA MADE FROM CORN AND RICE | MACARONI PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 2 MG | 0 MG | |
| Iron, Fe | 0.4 MG | 1.3 MG | |
| Potassium, K | 91 MG | 0 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |