GLUTEN FREE ALL NATURAL FROZEN BAKED CHEESE STICKS vs SHRIMP SPRING ROLLS
Nutrition comparison per 100 g serving
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SHRIMP SPRING ROLLS wins in 7 out of 11 nutrient categories
GLUTEN FREE ALL NATURAL FROZEN BAKED CHEESE STICKS: 3
vs
SHRIMP SPRING ROLLS: 7
(1 ties)
Overview
| Nutrient | GLUTEN FREE ALL NATURAL FROZEN BAKED CHEESE STICKS | SHRIMP SPRING ROLLS | Winner |
|---|---|---|---|
| Calories | 367 cal | 167 cal | |
| Protein | 10.2 g | 6.1 g | |
| Carbs | 40.8 g | 23.7 g | |
| Fat | 18.4 g | 5.3 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE ALL NATURAL FROZEN BAKED CHEESE STICKS | SHRIMP SPRING ROLLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10.5 MG |
Minerals
| Mineral | GLUTEN FREE ALL NATURAL FROZEN BAKED CHEESE STICKS | SHRIMP SPRING ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 212 MG | 35 MG | |
| Iron, Fe | 0 MG | 1.0 MG | |
| Potassium, K | 122 MG | 149 MG | |
| Sodium, Na | 714 MG | 465 MG |