GARLIC SOURDOUGH OLD FASHIONED BREAD vs 100% WHOLE WHEAT HALF LOAF BREAD
Nutrition comparison per 100 g serving
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100% WHOLE WHEAT HALF LOAF BREAD wins in 9 out of 14 nutrient categories
GARLIC SOURDOUGH OLD FASHIONED BREAD: 2
vs
100% WHOLE WHEAT HALF LOAF BREAD: 9
(3 ties)
Overview
| Nutrient | GARLIC SOURDOUGH OLD FASHIONED BREAD | 100% WHOLE WHEAT HALF LOAF BREAD | Winner |
|---|---|---|---|
| Calories | 250 cal | 250 cal | Tie |
| Protein | 9.6 g | 10.7 g | |
| Carbs | 50 g | 46.4 g | |
| Fat | 0 g | 3.6 g | |
| Fiber | 1.9 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARLIC SOURDOUGH OLD FASHIONED BREAD | 100% WHOLE WHEAT HALF LOAF BREAD | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 17 UG | |
| Niacin | 0 MG | 3.6 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GARLIC SOURDOUGH OLD FASHIONED BREAD | 100% WHOLE WHEAT HALF LOAF BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 96 MG | |
| Iron, Fe | 1.9 MG | 0 MG | |
| Potassium, K | 58 MG | 300 MG | |
| Sodium, Na | 385 MG | 500 MG |