GARLIC & ROMANO SIGNATURE RECIPE CROUTONS vs 100% WHOLE WHEAT POTATO BREAD
Nutrition comparison per 100 g serving
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100% WHOLE WHEAT POTATO BREAD wins in 8 out of 15 nutrient categories
GARLIC & ROMANO SIGNATURE RECIPE CROUTONS: 2
vs
100% WHOLE WHEAT POTATO BREAD: 8
(5 ties)
Overview
| Nutrient | GARLIC & ROMANO SIGNATURE RECIPE CROUTONS | 100% WHOLE WHEAT POTATO BREAD | Winner |
|---|---|---|---|
| Calories | 429 cal | 229 cal | |
| Protein | 14.3 g | 14.3 g | Tie |
| Carbs | 71.4 g | 40 g | |
| Fat | 14.3 g | 4.3 g | |
| Fiber | 0 g | 5.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARLIC & ROMANO SIGNATURE RECIPE CROUTONS | 100% WHOLE WHEAT POTATO BREAD | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.6 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GARLIC & ROMANO SIGNATURE RECIPE CROUTONS | 100% WHOLE WHEAT POTATO BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 286 MG | |
| Iron, Fe | 0 MG | 4.1 MG | |
| Potassium, K | 171 MG | 0 MG | |
| Sodium, Na | 1,071 MG | 314 MG |