GARLIC PARMESAN ALFREDO WITH BROCCOLI CAULI' BOWLS vs CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN
Nutrition comparison per 100 g serving
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GARLIC PARMESAN ALFREDO WITH BROCCOLI CAULI' BOWLS wins in 7 out of 11 nutrient categories
GARLIC PARMESAN ALFREDO WITH BROCCOLI CAULI' BOWLS: 7
vs
CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN: 2
(2 ties)
Overview
| Nutrient | GARLIC PARMESAN ALFREDO WITH BROCCOLI CAULI' BOWLS | CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN | Winner |
|---|---|---|---|
| Calories | 98 cal | 128 cal | |
| Protein | 3.9 g | 4.0 g | |
| Carbs | 12.9 g | 18.6 g | |
| Fat | 3.5 g | 4.0 g | |
| Fiber | 3.9 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARLIC PARMESAN ALFREDO WITH BROCCOLI CAULI' BOWLS | CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GARLIC PARMESAN ALFREDO WITH BROCCOLI CAULI' BOWLS | CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN | Winner |
|---|---|---|---|
| Calcium, Ca | 86 MG | 66 MG | |
| Iron, Fe | 0.3 MG | 1.2 MG | |
| Potassium, K | 298 MG | 168 MG | |
| Sodium, Na | 322 MG | 243 MG |