FROSTED DONUTS vs CHERRY BAKED PIE
Nutrition comparison per 100 g serving
Ad 468x60
CHERRY BAKED PIE wins in 5 out of 11 nutrient categories
FROSTED DONUTS: 3
vs
CHERRY BAKED PIE: 5
(3 ties)
Overview
| Nutrient | FROSTED DONUTS | CHERRY BAKED PIE | Winner |
|---|---|---|---|
| Calories | 456 cal | 272 cal | |
| Protein | 3.5 g | 2.6 g | |
| Carbs | 54.4 g | 36.0 g | |
| Fat | 24.6 g | 14.0 g | |
| Fiber | 1.8 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED DONUTS | CHERRY BAKED PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FROSTED DONUTS | CHERRY BAKED PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 2.1 MG | 0.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 386 MG | 246 MG |