FROSTED CAKE vs CHOCOLATE CAKE WITH WHIPPED ICING
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
FROSTED CAKE: 4
vs
CHOCOLATE CAKE WITH WHIPPED ICING: 4
(2 ties)
Overview
| Nutrient | FROSTED CAKE | CHOCOLATE CAKE WITH WHIPPED ICING | Winner |
|---|---|---|---|
| Calories | 362 cal | 435 cal | |
| Protein | 2.1 g | 4.7 g | |
| Carbs | 51.1 g | 56.5 g | |
| Fat | 17.0 g | 21.2 g | |
| Fiber | 0 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED CAKE | CHOCOLATE CAKE WITH WHIPPED ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FROSTED CAKE | CHOCOLATE CAKE WITH WHIPPED ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 35 MG | |
| Iron, Fe | 0.8 MG | 2.4 MG | |
| Sodium, Na | 287 MG | 482 MG |