FROSTED CAKE vs ASSORTED CAKE DONUTS
Nutrition comparison per 100 g serving
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FROSTED CAKE wins in 5 out of 12 nutrient categories
FROSTED CAKE: 5
vs
ASSORTED CAKE DONUTS: 4
(3 ties)
Overview
| Nutrient | FROSTED CAKE | ASSORTED CAKE DONUTS | Winner |
|---|---|---|---|
| Calories | 362 cal | 500 cal | |
| Protein | 2.1 g | 2 g | |
| Carbs | 51.1 g | 56 g | |
| Fat | 17.0 g | 30 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED CAKE | ASSORTED CAKE DONUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | FROSTED CAKE | ASSORTED CAKE DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 40 MG | |
| Iron, Fe | 0.8 MG | 1.8 MG | |
| Potassium, K | 0 MG | 20 MG | |
| Sodium, Na | 287 MG | 460 MG |