FRIGO CHEESE HEADS LOW MOISTURE PART SKIM MOZZARELLA CHEESE & BEEF SALAMI STICKS vs ITALIAN STYLE HALF SUB
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN STYLE HALF SUB wins in 5 out of 12 nutrient categories
FRIGO CHEESE HEADS LOW MOISTURE PART SKIM MOZZARELLA CHEESE & BEEF SALAMI STICKS: 4
vs
ITALIAN STYLE HALF SUB: 5
(3 ties)
Overview
| Nutrient | FRIGO CHEESE HEADS LOW MOISTURE PART SKIM MOZZARELLA CHEESE & BEEF SALAMI STICKS | ITALIAN STYLE HALF SUB | Winner |
|---|---|---|---|
| Calories | 381 cal | 252 cal | |
| Protein | 19.1 g | 13.5 g | |
| Carbs | 0 g | 19.9 g | |
| Fat | 33.3 g | 13.5 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRIGO CHEESE HEADS LOW MOISTURE PART SKIM MOZZARELLA CHEESE & BEEF SALAMI STICKS | ITALIAN STYLE HALF SUB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | FRIGO CHEESE HEADS LOW MOISTURE PART SKIM MOZZARELLA CHEESE & BEEF SALAMI STICKS | ITALIAN STYLE HALF SUB | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 132 MG | |
| Iron, Fe | 1.9 MG | 1.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,381 MG | 865 MG |