FRIED GREEN TOMATO FLAVORED POTATO CHIPS vs ORIGINAL GREEN PEA CRISPS BAKED
Nutrition comparison per 100 g serving
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ORIGINAL GREEN PEA CRISPS BAKED wins in 6 out of 11 nutrient categories
FRIED GREEN TOMATO FLAVORED POTATO CHIPS: 3
vs
ORIGINAL GREEN PEA CRISPS BAKED: 6
(2 ties)
Overview
| Nutrient | FRIED GREEN TOMATO FLAVORED POTATO CHIPS | ORIGINAL GREEN PEA CRISPS BAKED | Winner |
|---|---|---|---|
| Calories | 536 cal | 429 cal | |
| Protein | 7.1 g | 17.9 g | |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 35.7 g | 17.9 g | |
| Fiber | 0 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRIED GREEN TOMATO FLAVORED POTATO CHIPS | ORIGINAL GREEN PEA CRISPS BAKED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FRIED GREEN TOMATO FLAVORED POTATO CHIPS | ORIGINAL GREEN PEA CRISPS BAKED | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 214 MG | |
| Iron, Fe | 1.8 MG | 5.1 MG | |
| Potassium, K | 1,214 MG | 893 MG | |
| Sodium, Na | 607 MG | 268 MG |