FRESH GARLIC vs MAPLE BOURBON BACON A BLEND OF CABBAGE AND GREEN LEAF LETTUCE
Nutrition comparison per 100 g serving
Ad 468x60
MAPLE BOURBON BACON A BLEND OF CABBAGE AND GREEN LEAF LETTUCE wins in 6 out of 11 nutrient categories
FRESH GARLIC: 4
vs
MAPLE BOURBON BACON A BLEND OF CABBAGE AND GREEN LEAF LETTUCE: 6
(1 ties)
Overview
| Nutrient | FRESH GARLIC | MAPLE BOURBON BACON A BLEND OF CABBAGE AND GREEN LEAF LETTUCE | Winner |
|---|---|---|---|
| Calories | 133 cal | 150 cal | |
| Protein | 6.7 g | 3 g | |
| Carbs | 33.3 g | 9 g | |
| Fat | 0 g | 11 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESH GARLIC | MAPLE BOURBON BACON A BLEND OF CABBAGE AND GREEN LEAF LETTUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 0 MG |
Minerals
| Mineral | FRESH GARLIC | MAPLE BOURBON BACON A BLEND OF CABBAGE AND GREEN LEAF LETTUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 40 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 230 MG | |
| Sodium, Na | 33 MG | 240 MG |